Roaster Tasting Notes:
Sidama coffee is grown in the lush rolling mountains in the Sidama region of Ethiopia, well-known for its production of garden coffee. Sidama is popular among the specialty trade. This delicious coffee is well balanced, with infusion of berries, flowers, mocha and spices notes.
Altitude: 5600 - 7200 feet
Species: Indigenous Arabica
Harvest: September – February
Processing Method: Wet Processed
Cup Profile: Blueberry, Floral, Notes of Spices and Cocoa