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Enjoy this Nicaragua coffee from Nicaraguan farm of Yader. Coffee beans grown in Central America are known for their light-bodied and bright taste. Available in 12 oz.. 2 lb. or 5 lb. bag.
Nicaraguan coffee has been grown in the country since the mid-nineteenth century and in the past enjoyed a more renowned reputation then it holds today. Nicaraguan coffee beans are wet-processed to create a mild, with a light acidity taste that is very appropriate for blending and dark roasting.