Roaster Tasting Notes:
The Fruits of our Direct Trade program in the Northwest of Cameroon. As the only country in West Africa with a climate and elevation suitable for specialty grade Arabica coffee, Cameroon coffee has a flavor profile that makes it a truly unique African coffee. Pierre and his family traveled to Cameroon this winter to work with farmers to bring you this one-of-a-kind offering, and we are extremely pleased with their results!
This Direct Trade coffee has a creamy body, caramel sweetness, and notes of bittersweet chocolate and black currant.