Roaster Tasting Notes:
Espresso Jimbo is an American style Espresso, meaning it is darker and thus can cut through the milk of a latte or cappuccino. It offers a beautifully even texture with full body and with a dark chocolate taste, which lingers into herbal tones. These flavor notes are highlighted regardless of the brew method. When preparing espresso, we are always happy to assist you with the basic training needed to yield perfect espresso shots, time after time.