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Roaster Tasting Notes: In the Amaro highlands in southwest Ethiopia, where waterfalls and bamboo forests are truly abundant, Amaro Gayo grows. This exceptional coffee is brimming with ripe berries, and sweet chocolate aftertaste. Altitude: 5200 feet Variety: Heirloom Species: Indigenous Arabica Harvest: Processing Method: Wet Processed Cup Profile: Notes of Ripe Berries and chocolate, Spices Undertones
|Coffee Roaster||Desta Epicures|
|Manufacturer's Suggested Retail Price||No|