Roaster Tasting Notes:
The Costa Rican “La Magnolia” is another stellar offering from Hacienda La Minita. From the Tres Rios region just east of San Jose, this coffee is grown between 4,000 and 5,500 feet and is of the Caturra and Catuai varietals.
The Costa Rican “La Magnolia” is a French roast for the true French roast lover. If you like the big, bold taste of caramelizing sugars along with low acidity, this coffee is for you!